How biofuel-mania kills

October 12, 2015

satire Good Intentions

This is excerpted from a longer post at Power Line discussing a report pointing out the benefits of CO2 (hint: it’s plant food) and the nonsensical hysteria climate cultists try to spread about it. Proving the point about roads paved with good intentions, the insane pursuit of biofuels has lead to nearly 200,000 premature deaths:

Between 1990–92 and 2011–13, although global population increased by 31% to 7.1 billion, available food supplies increased by 44%. Consequently, the population suffering from chronic hunger declined by 173 million despite a population increase of 1.7 billion. This occurred despite the diversion of land and crops from production of food to the production of biofuels. According to one estimate, in 2008 such activities helped push 130–155 million people into absolute poverty, exacerbating hunger in this most marginal of populations. This may in turn have led to 190,000 premature deaths worldwide in 2010 alone. Thus, ironically, a policy purporting to reduce [global warming] in order to reduce future poverty and hunger only magnified these problems in the present day.

In the United States we’ve seen increases in the prices of food due in part to cropland being diverted to biofuels, instead of producing feed for cattle or vegetables for the produce sections of our local markets. But, we’re lucky: thanks to a marvelous transportation system, food can still be brought in by land and sea. For the subsistence farmers described above, it’s not an inconvenience: it’s a matter of life and death.

I’ve said before and I’ll say it again: Heaven help us against those trying to “save” us.

PS: The whole report is available at Watt’s Up With That.